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Mother's Day menu

Mother's Day menu

Mother's day menu  - We present the menu for Mother's Day. Menu that can be consumed on the terrace at agapé or, in case of bad weather, to be picked up at the restaurant and from  prepare easily at home.


Reservations by Thursday 6 May.


Mother's Day menu


melting spring asparagus


Veal fillet, morels, Lugano new peas and agria mousseline




Pike perch in courgette scales, Ticino white asparagus


Delicacy with strawberries, basil and pistachios




Petits fours


69.- p. person

by reservation


To be booked by Thursday 6 May. 




Pestalozzi Course 21A 

6900 Lugano 

091 225 11 10 (also WhatsApp)

  • Booking conditions and take-away collection

    Please book by Thursday 6th May at the latest. 

VAT Included
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