Mother's Day menu

Mother's day menu  - We present the menu for Mother's Day. Menu that can be consumed on the terrace at agapé or, in case of bad weather, to be picked up at the restaurant and from  prepare easily at home.
 
 Reservations by Thursday 6 May.
 
 Mother's Day menu
 
 melting spring asparagus
 ***
 Veal fillet, morels, Lugano new peas and agria mousseline
 
 or
 
 Pike perch in courgette scales, Ticino white asparagus
 ***
 Delicacy with strawberries, basil and pistachios
 
 Bread 
 &
 Petits fours
 
 69.- p. person
 by reservation
 
 To be booked by Thursday 6 May. 
 
 _____________________________ 
 agape 
 Pestalozzi Course 21A 
 6900 Lugano 
 091 225 11 10 (also WhatsApp) 
 info@restaurant-agape.ch